Possibly Vancouver’s most well-known market. Visitors come from near and far to sample handmade cheeses and butter, artisan breads and preserves, stock up on free-range and organic eggs and meats, get the freshest, hard-to-find heirloom vegetables and taste the first Okanagan cherries and peaches of the season.
Come meet your friends and neighbours, pick up supplies for a picnic by the lake, or just rub shoulders with farmers who care about the future of the land as much as the food they put on your plate. Check our EVENTS calendar for dates at this and other markets.
We have limited dates booked at this market: May 6, 20, Jun 3, 17, Jul 1, 15, 29, Aug 5, 19, Sep 2, 16, 30 & Oct 14, 2017